Sunday, April 5, 2009

Today's Special

"You have to explain this to me," I told the chef at the restaurant. The chalkboard read "Today's Special: Broiled Snaper with 2 Peas."

The chef laughed. "Yeah, I saw that the hostess had misspelled snapper too," he said. "But she misunderstood me when I said, 'The special has two p's'"

- Candice Wohlfiel

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